by Butter: it’s one of those humble kitchen staples that somehow manages to stir up passionate debates in households across the country.
One person swears by the butter dish on the counter — soft, spreadable, and ready for toast at a moment’s notice. Another insists butter belongs in the fridge, cold and protected, no questions asked.
Sound familiar?
In fact, some couples even jokingly (or not-so-jokingly) clash over this.
“My husband insists
